Easy grazing board ideas – BBC Good Food
How to make a grazing board
The key things to remember when creating your grazing platter, to make it look (and taste) as impressive as possible, are:
- Make sure you assemble the board just before serving so everything is fresh
- Always include crackers, breadsticks or bread to use as a vessel for cheeses or dips
- Use small bowls or ramekins to hold small items and dips, like olives, nuts and chutneys
- Use a good variety of ingredients. For example, aim for one hard and one soft cheese, two or three different cured meats, and a few varieties of fruits and nuts
- If you use larger fruits, like figs or clementines, chop and tear them into different shapes, so that the fruit is easier to pick up and looks more appealing on the platter
- Swirl any dips into ramekins, and top with olive oil, seeds or chopped herbs
- Fill in any gaps on your platter with bay leaves or rosemary sprigs to decorate
- Bundle any cured meats into nests, or roll or fold to create a variety of textures
Grazing board ingredient ideas
- Baked cheese, such as brie or camembert, topped with herbs and olive oil
- Figs, grapes, prepared pomegranates or dried fruits
- Thinly sliced cured meats, such as sausage or chorizo
- Savoury crackers, crusty bread or breadsticks, nuts and olives
- Dips, such as hummus, chutney or taramasalata
- Honey or olive oil, for drizzling
- A variety of cheeses, such as soft-rind goat’s cheese, a hard cheese (like cheddar, gruyère or manchego) and stilton
Grazing board supplies
First, stock up on essential ingredients to take your grazing board to the next level. To see which varieties of cheese to feature, see our cheese subscriptions and delivery boxes review.
Next, load up on cured meats with our charcuterie hampers unboxing video.
Finally, assemble everything on a generously sized cheese board or wooden cutting board. See our top picks below for a stunning result.
Hecef cheese board set
This gorgeous three-piece cheeseboard set is our most affordable option, coming in under £13. It’s perfect for beginners as it comes with a cheese fork and knife –which makes it much easier to serve up slices of cheese. Acacia wood not only looks beautiful, it’s easy to clean and durable enough for frequent use.
Wooden personalised chopping board
Looking for a unique gift for a cheese lover? Try this gorgeous personalised chopping board for a custom treat. Made from sustainable bamboo, the chopping board is available in a variety of shapes, from classic long boards to stars, hearts and trees.
The Just Slate Company cheese board
A classic, slate cheeseboard is a great option for a grazing board base. It’s sleek and easy to store – perfect for smaller kitchens. This one is handmade in Scotland and even comes with a piece of chalk if you’d like to label your snacks.
Oak paddle cheese board
This stunning solid oak cheeseboard in a classic paddle shape will never go out of style. While definitely a splurge, this option is on the bigger side with lots of room for cheese, spreads and nibbles. It would make a great gift for any stylish foodie.